Cheddar Cheese Recipes To Try at Home
Looking for cheddar recipes? Make creamy risottos and bakes oozing with cheese, pizzas, burgers and more with delicious cheddar cheese.
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Cheddar Recipes
Incorporate the creamy, sharp flavours of cheddar into your midweek meals with our delicious cheddar recipes.Further Cheddar Recipes
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Cheddar Cheese Recipe FAQs
Can you freeze cheddar?
Yes, cheddar cheese can be frozen. In fact, it’s a great way to cut down on your food waste, if you think you’re not going to use up your whole block of cheese. It’s important to remember, however, that frozen cheddar cheese may become drier and crumblier, especially if it's frozen in large blocks. HelloFresh’s Mimi Morley’s top tip when it comes to freezing cheddar, is to either grate the cheese or cut it into small pieces before freezing, making it easier to thaw and use in cooking.
How much protein is in cheddar cheese?
There is approximately 50g of protein in a standard 200g block of cheddar cheese. This value can vary slightly depending on the specific brand and type of cheddar cheese. This is much more protein than the likes of cream cheese, which has approximately 20g of protein per 200g.
Can you make carbonara with cheddar?
Cheddar cheese makes a tasty substitute for traditional Pecorino Romano or Parmesan in carbonara sauces. Cheddar gives a rich, sharp and tangy flavour profile to carbona dishes. Its creamy texture also helps to create a velvety sauce that clings beautifully to the pasta.
How long does cheddar cheese last?
Once you’ve opened your cheese, it can last up to a week refrigerated. If you want to prolong its shelf life even further, you could consider freezing it.
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