Cheesy Stuffed Bacon WrappedChicken Breast
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Cheesy Stuffed Bacon WrappedChicken Breast

with Cheesy Truffle Sauce

Allergens:
Milk
Egg

The quantities provided above are averages only.

Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.

Preparation Time
Cooking time
DifficultyEasy

Ingredients

serving amount

2 unit(s)

British Chicken Breasts

1 sachet(s)

Dried Thyme

50 grams

Cream Cheese

(Contains Milk)

40 grams

Grated Hard Italian Style Cheese

(Contains Milk, Egg)

4 rasher(s)

British Streaky Bacon

1 sachet(s)

Truffle Zest

75 grams

Creme Fraiche

(Contains Milk)

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Nutritional information

Energy (kJ)2393 kJ
Energy (kcal)572 kcal
Fat37.6 g
of which saturates20 g
Carbohydrate4.2 g
of which sugars2.7 g
Dietary Fiber0.2 g
Protein56.3 g
Salt2.05 g
Always refer to the product label for the most accurate ingredient and allergen information.

Instructions