Easy Coronation Chicken Seeded Sandwich
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Easy Coronation Chicken Seeded Sandwich

Easy Coronation Chicken Seeded Sandwich

with Mango Chutney and Rocket | Serves 2 | 5 min prep

Our take on a classic. This coronation chicken sandwich, layered with mango chutney and rocket, is a quick and tasty lunchtime meal.

Allergens:
Egg
Mustard
Cereals containing gluten
Sesame
Soya

Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.

Preparation Time3 minutes
Cooking time5 minutes
DifficultyEasy

Ingredients

serving amount

64 grams

Mayonnaise

(Contains Egg, Mustard)

1 sachet(s)

Curry Powder Mix

40 grams

Mango Chutney

40 grams

Wild Rocket

1 pack(s)

Cooked British Chicken Slices

2 unit(s)

SlooOW Rustic Multigrain Baguette

(Contains Cereals containing gluten, Sesame, Soya May contain Lupin, Milk, Nuts)

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Nutritional information

Energy (kJ)1561 kJ
Energy (kcal)373 kcal
Fat12.9 g
of which saturates1.4 g
Carbohydrate38.8 g
of which sugars11.9 g
Protein25.3 g
Salt2.37 g
Always refer to the product label for the most accurate ingredient and allergen information.

Utensils

Chopping Board
Small Bowl
Knife
Plate

Instructions

1

a) Combine the mayo and curry powder (add less if you'd prefer things milder) in a small bowl.

b) Halve the seeded rolls lengthways.

2

a) Spread a spoonful of your curry mayo on the bases of the rolls.

b) Spread the mango chutney on the lids of the rolls.

3

a) Place the rocket on the bases of the sandwiches.

b) Lay the cooked chicken slices on top of the rocket.

c) Sandwich together and tuck in.

Enjoy!

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