Gü Inspirations Cookies & Cream Desserts
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Gü Inspirations Cookies & Cream Desserts

Gü Inspirations Cookies & Cream Desserts

2 portions x 85g

Inspired by an iconic American-style bakery flavour, Gü Inspirations Cookies & Cream Desserts are a perfect combination of a chocolate cookie dough base, topped with a silky vanilla and mascarpone cream layer - made with Jersey cream, which is known for its richness - and finished with chocolate cookie sprinkles.

Ingredients: Sugar, whipping cream (milk) (17%), mascarpone cheese (mascarpone cheese (milk), acidity regulator (citric acid)), full fat soft cheese (full fat soft cheese (milk), modified starch, preservative (potassium sorbate)), palm oil, Jersey double cream (milk) (5%), pasteurised whole egg, dark chocolate (3.5%) (cocoa mass, sugar, cocoa butter, fat reduced cocoa powder, emulsifier (soya lecithin)), whole milk, white rice flour, starch, Lyles golden syrup, water, rapeseed oil, pasteurised egg yolk, cocoa butter, maize flour, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), demerara sugar, whole milk powder, fat reduced cocoa powder, wholemeal wheat flour, beef gelatine, natural flavouring, salt, buckwheat flour, invert sugar syrup, preservative (potassium sorbate), raising agents (sodium bicarbonate, ammonium bicarbonate), acidity regulator (citric acid), emulsifier (soya lecithin).

Allergens: Milk, Gluten, Egg, Soy

Safety Warning: Handle glass ramekin with care

Eat cold | Keep refrigerated | Do not freeze

If you would like specific advice on HelloFresh ingredients please contact our Customer Care team via our Help Centre. For all other branded products please contact the manufacturer. HelloFresh is therefore unable to accept liability for any incorrect information of branded products.

Allergens:
Milk
Egg
Cereals containing gluten
Soya

Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.

Preparation Time
Cooking time1 minute
DifficultyEasy

Ingredients

serving amount

1 unit(s)

Gü Cookies & Cream Dessert

(Contains Milk, Egg, Cereals containing gluten, Soya May contain Nuts)

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Nutritional information

Energy (kJ)720 kJ
Energy (kcal)172 kcal
Fat11.9 g
of which saturates6.4 g
Carbohydrate14.5 g
of which sugars10.6 g
Protein1.6 g
Salt0.16 g
Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

1

Enjoy!