Kiwi, Lime and Granola Breakfast Bowl
Serves 2 | with Zesty Greek Style Yoghurt
Lime and kiwi are a match made in heaven. Layer over granola and Greek style yoghurt for a breakfast that feels special but is quick and easy to prepare.
Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.
Ingredients
1 unit(s)
Kiwi
1 unit(s)
Lime
300 grams
Greek Style Natural Yoghurt
(Contains Milk)
120 grams
Granola
(Contains Cereals containing gluten May contain Nuts, Milk, Soya)
Not included in your delivery
3 tsp
Sugar
Nutritional information
Utensils
Instructions
a) Peel the kiwi, then thinly slice.
b) Zest the lime, then juice it into a small bowl.
c) Stir the sliced kiwi and 1 tsp sugar into the bowl of lime juice.
a) In a medium bowl, mix the Greek style natural yoghurt with the lime zest and 2 tsp sugar.
b) Divide your zesty yoghurt between 2 serving bowls.
a) Scatter the granola over the zesty yoghurt.
b) Top with the lime kiwi to finish.
Enjoy!
