With tender chicken pieces and a creamy sauce, Covent Garden Chicken Soup is an ideal lunch when you're after something quick and delicious.
Ingredients: Water, potato (20%), onion, chicken (5%), single cream (MILK) (4%), roast chicken stock (roast chicken, rehydrated potato, water, yeast extract, salt, chicken fat), cornflour, salted butter (MILK), garlic puree, salt, black pepper.
Allergens: Milk.
The quantities provided above are averages only.
Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.
2 unit(s)
New Covent Garden Classic Chicken Soup
(Contains Milk)
Give the carton a good shake.
Microwave on full power: Cat E 900W 5 mins.
To microwave, simply open the carton and pop in the microwave for 5 mins, stirring halfway through, until piping hot.
Alternatively, pour the soup into a saucepan and heat on medium until piping hot, stirring frequently.
Let the soup stand for 1 min before eating. Do not reheat when cooled.