Sweet Chilli Houmous & Crudités Sharing Platter
with Sourdough, Cucumber, Carrots and Pepper
Please note that this bundle does not come with a recipe card. For suggested serving, please see below:
Bake the bread as per the packet instructions.
Chop the cucumber, bell pepper and carrots into batons (peel the carrot first if you prefer).
Add the houmous to a small serving bowl and swirl the sweet chilli sauce on top of the houmous. Serve alongside your veg dippers and sliced bread on a platter alongside the houmous for dipping and scooping.
Enjoy!
The quantities provided above are averages only.
Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.
Ingredients
300 grams
Houmous
(Contains Sesame)
32 grams
Sweet Chilli Sauce
2 unit(s)
Carrot
1 unit(s)
SlooOW Stone Oven White Baguette
(Contains Cereals containing gluten, Sesame, Soya May contain Lupin, Milk, Nuts)
1 unit(s)
Baby Cucumber
1 unit(s)
Bell Pepper
(May contain Celery)
Nutritional information
Instructions
Enjoy!
