Serrano & Greek Style Cheese Lunch Bundle
Serves 2 | with Avocado and Red Pepper Chilli Jelly
Please note that this Lunch Bundle does not come with a recipe card. For a serving guide, please see below.
Bake the baguette on the middle shelf of your oven at 220°C/200°C fan/gas mark 7, 10-12 mins. Once baked, allow to cool, 5 mins.
Meanwhile, thinly slice the avocado.
Once the bread has cooled slightly, slice in half lengthways. Layer the red pepper chilli jelly, Serrano ham, avocado and Greek style salad cheese onto the baguette base. Sandwich on the baguette lid and slice in half widthways.
The quantities provided above are averages only.
Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.
Ingredients
1 unit(s)
SlooOW Rustic Multigrain Baguette
(Contains Cereals containing gluten, Sesame, Soya May contain Lupin, Milk, Nuts)
4 slice(s)
Serrano Ham
100 grams
Greek Style Salad Cheese
(Contains Milk)
2 unit(s)
Avocado
50 grams
Red Pepper Chilli Jelly
Nutritional information
Instructions
Enjoy!
