Strolling Rigatoni
with Cherry Tomatoes and Goat's Cheese (F)
Wintertime is for getting cosy indoors after dinner is finished. Summertime is for playing frisbee. Tonight we wanted to give you time for a sunset stroll with this minimal fuss, multi-coloured taste of Italy. The key to this dish is gently roasting the cherry tomatoes and pepper to bring out their natural sweetness and then balance this against tangy olives and mild, creamy goat’s cheese. If your evening stroll happens to lead you to an ice-cream shop, nobody is judging!
The quantities provided above are averages only.
Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.
