Thai Inspired Beef and Noodle Stir-Fry
with Sugar Snaps and Sesame Seeds
Looking for a quick and tasty midweek dinner option? Try cooking up our Thai Inspired Beef and Noodle Stir-Fry in just 20 minutes for a delicious and speedy meal.
The quantities provided above are averages only.
Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.
Ingredients
80
Sugar Snap Peas
2
Garlic Clove
2
Egg Noodle Nest
(Contains Egg, Cereals containing gluten)
240
British Beef Mince
50
Red Thai Style Paste
50
Ketjap Manis
(Contains Soya)
5
Roasted White Sesame Seeds
(Contains Sesame May contain Nuts, Peanut)
Not included in your delivery
100
Water for the Sauce
½
Sugar for the Sauce
Nutritional information
Utensils
Instructions
a) Slice the sugar snap peas in half lengthways.
b) Peel and grate the garlic (or use a garlic press).
a) Bring a large saucepan of water to the boil with 1/4 tsp salt.
b) When boiling, add the noodles to the water and bring back to the boil. Cook until tender, 4 mins.
c) Once cooked, drain in a colander. TIP: Run the noodles under cold water to stop them sticking together.
a) Heat a large frying pan on medium-high heat (no oil).
b) Once hot, add the beef mince and fry until browned, 5-6 mins. Use a spoon to break it up as it cooks, then drain and discard any excess fat.
c) Season with salt and pepper. IMPORTANT: Wash your hands and equipment after handling raw mince. The beef is cooked when no longer pink in the middle.
a) Once the beef has browned, add the sugar snaps, red Thai style paste and garlic to the pan.
b) Stir-fry until fragrant, 1 min.
a) Add the cooked noodles, ketjap manis, water and sugar (see pantry for both amounts) to the pan. Stir to combine and piping hot, then remove from the heat.
b) Taste and season with salt and pepper if needed.
a) When ready, share the beef noodles between your bowls.
b) Sprinkle over the sesame seeds to finish.
Enjoy!
