Zesty Citrus Stir-Fry
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Zesty Citrus Stir-Fry

Zesty Citrus Stir-Fry

with Chicken and Ginger (5 meal)

Brought to you in association with all the zesty flavours of summer, this stir-fry balances a range of flavours, to create a dish that would feel at home in any Asian eatery. One of those flavours is muscovado sugar, also known as Barbados Sugar. This tasty little ingredient owes its distinctive dark colour to a high content of molasses; a thick, honey-like liquid that we know more commonly as treacle. Combined with ginger, sesame and soya sauce, a connoisseur might call this a perfect little symphony. We just say it tastes awesome.

Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.

Preparation Time20 minutes
Cooking time
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Nutritional information

/ per serving
Always refer to the product label for the most accurate ingredient and allergen information.

Instructions