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Linguine Recipes You’ll Love
Twizzle your fork around some of our tastiest linguine dishes, certain to please everyone around your table.
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Linguine Recipes
Using fresh, high-quality ingredients, our linguine recipes are perfect for a speedy midweek meal.
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Easy Linguine Recipes
You don’t have to be a pro in the kitchen to whip up a delicious linguine dish. Browse our easy linguine recipes today.
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Salmon Linguine Recipes
The mild and delicate flavour of salmon pairs perfectly with the texture of linguine, making these linguine recipes a popular choice.
Mushroom Linguine Recipes
Serve your family and friends a hearty plate of comfort with a mushroom linguine, packed full of goodness.
Further Mushroom Linguine Recipes
Linguine Recipe FAQs
What is linguine?
Linguine is a flat, ribbon-like noodle shaped pasta. It’s slightly wider than spaghetti, making it ideal for soaking up rich sauces and pairing beautifully with everything from seafood to creamy sauces. Whether you're tossing it with a fresh pesto or a savoury tomato sauce, linguine recipes serve up a delicious bite every time!
How much linguine per person?
We recommend 100g dried linguine per person. All HelloFresh ingredients come pre-portioned, meaning you won’t have to worry about food waste, or not having enough.
How long does linguine take to cook?
Linguine, similarly to most dried ribbons of pasta, takes around 10-12 minutes to cook to an al dente state.
What is the best sauce for linguine?
Linguine pairs well with a variety of sauces, but it's particularly delicious with creamy Alfredo, fresh pesto or seafood-based sauces like marinara with prawns. Its flat shape allows it to hold onto both light and rich sauces, making it versatile for the different flavour profiles of your dishes.
Can you freeze cooked linguine?
Yes, you can freeze cooked linguine. It’s a great way to cut down on your food waste. Simply toss it with a drizzle of olive oil to prevent sticking, then store it in an airtight container or freezer bag. When you're ready to use it, let it thaw in the fridge and reheat gently with your sauce of choice.
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