Easy Leek Recipes for All Year Around
Discover delicious leek recipes that are easy to make, from comforting soups to cheesy bakes and flavourful main courses.
Discover HelloFresh Leek Recipes
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Leek Recipes
Explore a variety of tasty leek recipes, from classic soups to creative mains, perfect for adding flavour to any meal.
Further Leek Recipes
Leek Soup Recipes
Warm up with our collection of leek soup recipes, featuring comforting classics like leek and potato soup and more creative variations.
Leek and Potato Recipes
Savour our delicious potato and leek recipes, perfect for hearty soups, comforting casseroles, and flavourful side dishes for any occasion.
Further Leek and Potato Recipes
Leek Recipe FAQs
Can you freeze leeks?
Yes, you can freeze leeks! Just clean and slice them, blanch for 2-3 minutes, cool in ice water, and then store in airtight bags or containers in the freezer for up to 6-12 months.
How do you cook a leek from frozen?
To cook frozen leeks, simply add them directly to your cooking method of choice, such as sautéing, boiling, or steaming, without thawing. Cook them for about 5-7 minutes until they are heated through and tender.
What’s the best way to store leeks?
The best way to store leeks is to keep them in the refrigerator, ideally wrapped in a damp paper towel and placed in a plastic bag or container to maintain moisture. For long-term storage, leeks can be chopped and frozen, ensuring they are blanched first to preserve their flavour and texture.
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